Lavandula is a taste of Europe in central Victoria: heritage stone buildings, a working farm, lavender hedges, olives, vines, fruit trees and vegetable garden, farm animals set in a bend of the creek, among rolling hills 10 minutes north of Daylesford.

Seasonal festivals salute the lifestyle of the Italian-speaking Swiss who founded the farm during the gold rushes. Visitors discover rural Italian architecture of the 1860s, relax in a beautiful garden, explore the property, enjoy lunches and teas at La Trattoria, and find the Barn filled with homewares and products good for the body and soul.